Das Buch ist derzeit nicht auf Lager
Blender Cookbook
Autoren
96 Seiten
Mehr zum Buch
Focusing on simplicity and efficiency, this cookbook offers a variety of easy and quick gourmet recipes that elevate everyday cooking. Paul Mayer presents a range of dishes, including soups, sauces, pâtés, and salads, all designed to impress without the usual time and effort. With an emphasis on using a blender to streamline preparation, readers can create high-quality meals that delight family and guests alike.
Buchvariante
2013, paperback
Buchkauf
Wir benachrichtigen dich per E-Mail.