From Curries to Kebabs

Recipes from the Indian Spice Trail

Autor*innen

• Madhur Jaffrey

Parameter

• 356 Seiten
• 13 Lesestunden

• Essen
• Indien
• Kochbücher & Rezepte
• Kochkunst & Gastronomie
• Sachliteratur

Mehr zum Buch

Exploring the culinary journey of Indian immigrants, this book highlights how traditional ingredients and cooking methods have evolved into unique hybrid dishes across various countries. It showcases the rich tapestry of flavors and techniques that reflect cultural fusion, celebrating the creativity and adaptability of Indian cuisine in a global context.

• Sprache: Englisch
• Erscheinungsdatum: 2018
• Einband: Hardcover