The A-Z of Boiled Sweets

Featuring a comprehensive range of recipes from traditional to modern, this guide offers everything needed for homemade sweets, including acid drops, lozenges, and toffee apples. It provides detailed instructions on confectionery techniques and essential equipment, making it suitable for both beginners and seasoned cooks. With handy hints throughout, this book serves as an invaluable resource for anyone looking to explore the art of sweet-making.