The Complete Jerky Book: How to Dry, Cure, and Preserve

Autor*innen

• Monte Burch

Parameter

• 160 Seiten
• 6 Lesestunden

• Kochbücher & Rezepte
• Kochkunst & Gastronomie

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The book explores the resurgence of jerky-making as a popular self-sufficiency method amid economic challenges and the growing green movement. It delves into the techniques, benefits, and cultural significance of jerky, highlighting its appeal as a sustainable and nutritious food source. Through practical tips and recipes, readers are encouraged to embrace this age-old preservation method, making it relevant in today's environmentally conscious society.

• Sprache: Englisch
• Erscheinungsdatum: 2019
• Einband: Paperback