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This culinary guide offers an insider's perspective on Rome's gastronomic treasures, featuring authentic recipes and stunning photography. Written by a local, it invites readers to explore the city's rich food culture, uncovering hidden gems and traditional dishes that define Roman cuisine. With a blend of personal anecdotes and practical cooking tips, it serves as both an inspirational cookbook and a visual journey through Rome's vibrant culinary landscape.
Buchkauf
Cucina Romana, Sara Manuelli
- Sprache
- Erscheinungsdatum
- 2005
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- Titel
- Cucina Romana
- Sprache
- Englisch
- Autor*innen
- Sara Manuelli
- Verlag
- 2005
- Einband
- Hardcover
- Seitenzahl
- 160
- ISBN13
- 9781566566018
- Kategorie
- Sozialwissenschaften, Kochbücher
- Beschreibung
- This culinary guide offers an insider's perspective on Rome's gastronomic treasures, featuring authentic recipes and stunning photography. Written by a local, it invites readers to explore the city's rich food culture, uncovering hidden gems and traditional dishes that define Roman cuisine. With a blend of personal anecdotes and practical cooking tips, it serves as both an inspirational cookbook and a visual journey through Rome's vibrant culinary landscape.