Grits to Glory: How Southern Cookin' Got So Good

Autor*innen

• Joe Johnston

Parameter

• 176 Seiten
• 7 Lesestunden

• Biografien & Memoiren
• Kochbücher & Rezepte
• Sozialwissenschaften

Mehr zum Buch

This warm, sometimes humorous, fact-filled history of the Souths uniquely yummy food shines new light on Southern culture. Its also a thick-as-sawmill-gravy exploration of Southern relationships, because in the South, food is a social matter, and theres a story behind every dish. The text includes short historical sidebars called Porch Talk and is also sprinkled with bits of homespun Granny wisdom called Recipe for Living.

• Sprache: Englisch
• Erscheinungsdatum: 2018
• Einband: Paperback