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Canning, Preserving and Jelly Making

Parameter

  • 226 Seiten
  • 8 Lesestunden

Mehr zum Buch

This classic cookbook provides detailed instructions for canning and preserving all types of fruits and vegetables. The recipes are clear and easy to follow, and the author includes tips and techniques for maximizing flavor and nutrition. This book is a must-have for anyone interested in home canning and preserving.

Buchkauf

Canning, Preserving and Jelly Making, Janet Mckenzie Hill

Sprache
Erscheinungsdatum
2023
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(Paperback)
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  • Gratis Versand in ganz Deutschland!

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