Baldwin Ned Baldwin Bücher

A moving collection of over 70 first-person accounts that describe the love of fly-fishing and recall that one catch of a lifetime.

Ned Baldwin, the former chef of Prune, now chef-owner of New York City's Houseman restaurant, and the noted food writer Peter Kaminsky share simple, maverick dishes and techniques that you can transform into a wealth of new recipes

Fly Fishing For Dummies is the one-stop guide to everything you need to get started with or improve on your fly-fishing game. From building your kit and gearing up to throwing your first cast, planning the ultimate fly-fishing adventure, and cooking up the day's catch, Fly Fishing For Dummies has it all.