South-Central Mexican and Central American Gourmet Cuisine & Culture Mesoamerica offers naturally vegan, vegetarian, gluten-free foods, and more. But fully enjoying the dishes of this region isn't possible without understanding how the ancient cultures behind them came to be.
Amalia Moreno-Damgaard Reihenfolge der Bücher


- 2021
- 2012
Amalia's Guatemalan Kitchen: Gourmet Cuisine with a Cultural Flair
- 420 Seiten
- 15 Lesestunden
."..She founded Amalia--Latin Gourmet with a Cultural Flair (AmaliaLLC.com), a business designed to help others develop a better understanding and appreciation of Latin cultures through gourmet cuisine"--P. [3] of bk. jacket.