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Set in the early 1960s, the story follows chemist Elizabeth Zott, who challenges societal norms after being pushed out of her job due to an unplanned pregnancy. Taking on the role of a TV cooking show host, she uses her platform to empower women by blending science with cooking. Rather than conforming to expectations, Elizabeth encourages her audience to embrace their true potential and question the established order, making her journey both a personal and a broader feminist statement.

LIMITED FIRST PRINT RUN while stocks last - Discover this special hardback collector's limited edition of the New York Times and Sunday Times bestseller.THE 6-MILLION-COPY BESTSELLING BOOKAUTHOR OF THE YEAR AT THE BRITISH BOOK AWARDS'The most charming and life-enhancing novel I've read in ages' Sunday Times''Thought-provoking and stylish' Guardian ----------------------------------Your ability to change everything - including yourself - starts hereChemist Elizabeth Zott is not your average woman. In fact, Elizabeth Zott would be the first to point out that there is no such thing.But it's the early 1960s and her all-male team at Hastings Research Institute take a very unscientific view of equality.Forced to resign, she reluctantly signs on as the host of a cooking show, Supper at Six.But her revolutionary approach to cooking, fuelled by scientific and rational commentary, grabs the attention of a nation.Soon, a legion of overlooked housewives find themselves daring to change the status quo. One molecule at a time. This special clothbound edition makes the perfect gift, featuring stunning endpapers, sprayed edges, and never-before-seen, exclusive content by the author.A Book of the Year for:Guardian, Times, Sunday Times, New York Times, Good Housekeeping, Woman & Home, Stylist, TLS, Oprah Daily, Newsweek, Mail on Sunday, Entertainment Weekly, NPR, India Knight, Hay Festival, Waterstones, Amazon and many moreWinner of the Goodreads Choice Best Debut Novel AwardAuthor of the Year at the British Book AwardsAs read on BBC Radio FourA BBC TV 'Between the Covers' pickHay Festival Book of the YearWinner of the Books are My Bag Reader's Choice AwardWinner of the Books are My Bag Breakthrough Author AwardShortlisted for the HWA Crown Award'Biting and cheerIng in equal measure' Jojo Moyes'I loved Lessons in Chemistry and am devastated to have finished it!' Nigella Lawson'Laugh-out-loud funny and brimming with life, generosity and courage' Rachel Joyce'A novel that sparks joy with every page' Elizabeth Day'Witty and sometimes hilarious ... the Catch-22 of early feminism' Stephen King

Elizabeth Zott ist eine Frau mit dem unverkennbaren Auftreten eines Menschen, der nicht durchschnittlich ist und es nie sein wird. Doch es ist 1961, und die Frauen tragen Hemdblusenkleider und treten Gartenvereinen bei. Niemand traut ihnen zu, Chemikerin zu werden. Außer Calvin Evans, dem einsamen, brillanten Nobelpreiskandidaten, der sich ausgerechnet in Elizabeths Verstand verliebt. Aber auch 1961 geht das Leben eigene Wege. Und so findet sich eine alleinerziehende Elizabeth Zott in der TV-Show »Essen um sechs« wieder. Doch für sie ist Kochen Chemie. Und Chemie bedeutet Veränderung der Zustände ...