Parameter
- 336 Seiten
- 12 Lesestunden
Mehr zum Buch
Cooking sensation Jamie Oliver returns with a cookbook designed to delight the entire family estselling cookbook author Jamie Oliver takes his signature fresh, fun cooking style into new territory by putting his focus on the family. Designed to encourage us to eat healthier meals at home and enjoy our time spent in the kitchen, Jamie's Dinners features over 100 new and simple recipes for easy-to-afford, easy-to-prepare gourmet dinners that will get even the busiest of families back into the kitchen. Jamie's pared-down style and inventive use of fresh, uncomplicated ingredients will ensure that even novice chefs can cook up delicious dinners with confidence and ease using accessible, stylish recipes that the whole family will love, such as Farfalle with Carbonara and Spring Peas and Japanese-Style Saturday Night Steak.
Buchkauf
Jamie's Dinners, Jamie Oliver
- Sprache
- Erscheinungsdatum
- 2004
- product-detail.submit-box.info.binding
- (Paperback)
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- Titel
- Jamie's Dinners
- Sprache
- Englisch
- Autor*innen
- Jamie Oliver
- Verlag
- Hyperion
- Erscheinungsdatum
- 2004
- Einband
- Paperback
- Seitenzahl
- 336
- ISBN10
- 0141043008
- ISBN13
- 9780141043005
- Reihe
- Schlagwörter
- Sachbücher, Medizin & Gesundheit, Kochbücher, Kochbücher, Essen & Trinken, Handbücher und Anleitungen, Gesundheit, Essen, England, Backen, Essen und Trinken, Ratschläge, Tipps, Ideen, Gemüse, Fische, Fleisch, Delikatessen
- Bewertung
- 3,85 von 5 Sternen
- Beschreibung
- Cooking sensation Jamie Oliver returns with a cookbook designed to delight the entire family estselling cookbook author Jamie Oliver takes his signature fresh, fun cooking style into new territory by putting his focus on the family. Designed to encourage us to eat healthier meals at home and enjoy our time spent in the kitchen, Jamie's Dinners features over 100 new and simple recipes for easy-to-afford, easy-to-prepare gourmet dinners that will get even the busiest of families back into the kitchen. Jamie's pared-down style and inventive use of fresh, uncomplicated ingredients will ensure that even novice chefs can cook up delicious dinners with confidence and ease using accessible, stylish recipes that the whole family will love, such as Farfalle with Carbonara and Spring Peas and Japanese-Style Saturday Night Steak.