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French Provincial Cooking

Autoren

Elizabeth David

Buchbewertung

4,5(1864)Abgeben

Parameter

Essen
Frankreich
Handbücher und Anleitungen
Kochbücher & Rezepte
Sachliteratur

Mehr zum Buch

Elizabeth David aims to induce a desire to use each recipe as soon as it is read, describing recipes like pot au feu in all their simplicity. She presents cooking without elaboration. Advice is also included on the choice of the tools that would always be needed in any kitchen.