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Food Safety

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Why is it important to wash your food and hands? What are bacteria? When should food be placed into the refrigerator? Look inside to find the answers to these questions and more. By learning a few rules, you can make sure your food is safe to eat.

Publikation

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Food Safety, Sally Lee

Sprache
Erscheinungsdatum
2021
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(Paperback)
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Sprache
Englisch
Autor*innen
Sally Lee
Erscheinungsdatum
2021
Einband
Paperback
Seitenzahl
24
ISBN10
1398213683
ISBN13
9781398213685
Reihe
Beschreibung
Why is it important to wash your food and hands? What are bacteria? When should food be placed into the refrigerator? Look inside to find the answers to these questions and more. By learning a few rules, you can make sure your food is safe to eat.