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Jewish people are scattered all over the world, creating a vibrant culinary tradition that is as varied as the countries they live in. This volume contains 130 authentic Jewish recipes. It also includes chapters that cover Soups, Appetizers and Brunch; Fish Dishes; Meat and Poultry; Vegetable Dishes and Salads; and, Breads, Desserts and Baking.
Buchkauf
Jewish Cooking, Marlena Spieler
- Sprache
- Erscheinungsdatum
- 2013
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- (Paperback)
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