The Ethics Of What We Eat

Autor*innen

• Peter Singer

Parameter

• 336 Seiten
• 12 Lesestunden

• Medizin & Gesundheit
• Philosophie
• Politik
• Politikwissenschaft
• Sachliteratur

Mehr zum Buch

Examines three families' grocery-buying habits and the motivations behind those choices. This book gives equal consideration to profitability and animal welfare and concludes that America's food industry seeks to keep Americans in the dark about the ethical components of their food choices.

• Sprache: Englisch
• Erscheinungsdatum: 2007
• Einband: Paperback