Mrs Dalgairns's Kitchen

Autor*innen

• Autorenkollektiv

Parameter

• Belletristik

Mehr zum Buch

When The Practice of Cookery first appeared in Edinburgh and London editions in 1829, reviewers hailed it as one of the best cookbooks available. Both a history of the seminal cookbook and a guide for readers and cooks today, Mrs Dalgairns's Kitchen offers an intimate look at the tastes and smells of an early nineteenth-century kitchen.

• Sprache: Englisch
• Erscheinungsdatum: 2021
• Einband: Hardcover