The Flavor Thesaurus

Autoren

Niki Segnit

Buchbewertung

4,3(2227)Abgeben

Parameter

395 Seiten
14 Lesestunden

Essen
Handbücher und Anleitungen
Kochbücher & Rezepte
Kochkunst & Gastronomie
Sachliteratur

Mehr zum Buch

A career flavor scientist who has worked with such companies as Lindt, Coca-Cola and Cadbury organizes food flavors into 160 basic ingredients, explaining how to combine flavors for countless results, in a reference that also shares practical tips and whimsical observations.