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Protein purification

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A comprehensive presentation of all major techniques for protein separation and analysis. Aimed at both beginners and experienced workers in the field the text contains a mixture of theory, methodology and selected applications, covering chromatography and electrophoresis methods.

Publikation

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Protein purification, Jan-Christer Janson

Sprache
Erscheinungsdatum
1989
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(Hardcover)
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Sprache
Englisch
Verlag
Wiley-VCH
Erscheinungsdatum
1989
Einband
Hardcover
Seitenzahl
513
ISBN10
3527261842
ISBN13
9783527261840
Reihe
Beschreibung
A comprehensive presentation of all major techniques for protein separation and analysis. Aimed at both beginners and experienced workers in the field the text contains a mixture of theory, methodology and selected applications, covering chromatography and electrophoresis methods.