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A Day at elBulli

Autoren

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A Day at elBulli offers an exclusive behind-the-scenes look at the acclaimed restaurant and its visionary chef, Ferran Adrià. Documenting daily preparations with over 1,200 color photographs, it includes insights into the restaurant's history, Adrià's life, and creative recipes, revealing the secrets behind its extraordinary dishes.

Parameter

ISBN
9780714865508
Verlag
Phaidon

Kategorien

Buchvariante

2012, hardcover

Buchkauf

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