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Catherine Owen's 1881 work offers a unique exploration of food, emphasizing understanding over mere recipes. The provided recipes are crafted in a literary style, transforming them into a narrative experience rather than a straightforward guide. This approach invites readers to engage with food on a deeper level, blending culinary art with literary expression.
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Culture and Cooking, Catherine Owen
- Sprache
- Erscheinungsdatum
- 2008
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- (Paperback)
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