The New Food Lover's Companion

Autoren

Sharon Tyler Herbst

Buchbewertung

4,3(2313)Abgeben

Parameter

Essen
Handbücher und Anleitungen
Kochbücher & Rezepte
Kochkunst & Gastronomie
Sachliteratur

Mehr zum Buch

Packed with more than 4,000 terms, including 500 new ones, this newly expanded, A-to-Z guide defines and describes preparation and cooking methods, kitchen utensils, herbs and spices, cuts of meat, types of cheese and sausage, seafood, sauces, foreign food terms, unusual tropical fruits, and even gives basic descriptions of beers, wines, and cocktails.