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This is a comprehensive and beautiful guide covering all aspects of Japanese cuisine, from its history and underlying philosophy, to its unique ingredients, methods of preparation, and cooking techniques.
Buchkauf
Japanese Cooking, Emi Kazuko, Yasuko Fukuoka
- Sprache
- Erscheinungsdatum
- 2013
- product-detail.submit-box.info.binding
- (Hardcover)
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- Titel
- Japanese Cooking
- Sprache
- Englisch
- Autor*innen
- Emi Kazuko, Yasuko Fukuoka
- Verlag
- Southwater Publishing
- Erscheinungsdatum
- 2013
- Einband
- Hardcover
- ISBN10
- 1843094770
- ISBN13
- 9781843094777
- Kategorie
- Kochbücher
- Beschreibung
- This is a comprehensive and beautiful guide covering all aspects of Japanese cuisine, from its history and underlying philosophy, to its unique ingredients, methods of preparation, and cooking techniques.