Beverley Le Blanc Reihenfolge der Bücher (Chronologisch)

The food and the lifestyle of Spain. The vibrant and delicious cuisine of Spain reflects its warm, sunny climes and varied culture. Fresh flavors, textures, and aromas form the basis of Spanish cooking, and everything -- from tapas to main meals -- is carefully prepared. These simple and uncomplicated dishes can be brought into your own home easily and with style.

If you think of noodles as just a stir-fry ingredient, then these delicious dishes may make you think again. Here is an imaginative selection of recipes that includes soups, salads, canapes, fusion-style dishes, and traditional Asian-style meals. From crunchy mango salad and monk's broth to noodle-wrapped teriyaki fish and sesame-marinated asparagus with noodles, these dishes are ideal for entertaining, as well as for light lunches and informal suppers.