Food Supply Chain Management and Logistics

Understanding the Challenges of Production, Operation and Sustainability in the Food Industry

Autor*innen

• Samir Dani

Parameter

• 344 Seiten
• 13 Lesestunden

• Sachliteratur

Mehr zum Buch

Explore the intricacies of the food supply chain through a comprehensive examination of its innovations and challenges. This essential guide delves into future technologies that promise to reshape how food is produced, distributed, and consumed, providing valuable insights for anyone interested in the evolution of food systems.

• Sprache: Englisch
• Erscheinungsdatum: 2025
• Einband: Hardcover