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Food Supply Chain Management and Logistics

Understanding the Challenges of Production, Operation and Sustainability in the Food Industry

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  • 344 Seiten
  • 13 Lesestunden

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Explore the intricacies of the food supply chain through a comprehensive examination of its innovations and challenges. This essential guide delves into future technologies that promise to reshape how food is produced, distributed, and consumed, providing valuable insights for anyone interested in the evolution of food systems.

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Food Supply Chain Management and Logistics, Samir Dani

Sprache
Erscheinungsdatum
2025
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(Hardcover)
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Untertitel
Understanding the Challenges of Production, Operation and Sustainability in the Food Industry
Sprache
Englisch
Autor*innen
Samir Dani
Erscheinungsdatum
2025
Einband
Hardcover
Seitenzahl
344
ISBN13
9781398619074
Reihe
Schlagwörter
Sachbücher
Bewertung
4,5 von 5 Sternen
Beschreibung
Explore the intricacies of the food supply chain through a comprehensive examination of its innovations and challenges. This essential guide delves into future technologies that promise to reshape how food is produced, distributed, and consumed, providing valuable insights for anyone interested in the evolution of food systems.